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The Importance Of Genes In The Evolution Of Plants
New red-fleshed apple cultivars: a comprehensive review of processing effects, (poly)phenol bioavailability and biological effects - Food & Function (RSC Publishing) DOI:10.1039/D2FO00130F
Red-fleshed apples: The science behind an uncommon (and much-desired) apple breed
Genetic diversity of red-fleshed apples (Malus)
An MSU researcher wants to get red-fleshed apples to grow in Michigan
A Growers Guide to Organic Apple Production
PDF) Phytochemical Profiles of New Red-Fleshed Apple Varieties Compared with Traditional and New White-Fleshed Varieties
NZIFST - Food Technology in Action
Learning to Love G.M.O.s - The New York Times
Mature fruits of red-fleshed apples produced at Nagano Fruit Tree
Comparative analysis of antioxidant activity and capacity in apple varieties: Insights from stopped flow DPPH• kinetics, mass spectrometry and electrochemistry - ScienceDirect
Apple
Breeding red-fleshed apples – introduction — Science Learning Hub, apple